01 · BEAN

Depth
in every drop

Freshly roasted specialty coffee from Ethiopia, Colombia and Kenya. We roast every Thursday and print the roast date on every bag.

SCA 84–881,600–2,200 mroasted ≤ 7 days ago

Choose your coffee

02 · GRIND

Precision
you can taste

Flat-burr grinders and espresso machines we test with every coffee we roast. We dial in the grind for your beans before it ships.

64 mm burrs0.01 mm steps2-year warranty

Explore the gear

03 · CUP

18 grams in, 36 grams out, 28 seconds. Every coffee comes with a recipe, so it tastes at home the way it does in a café.

18 g → 36 g93 °C9 bar

01 / 03

SCROLL

Coffee is roasted to order and gear is tuned before it ships. Delivery across the EU and US in 3–7 days.

About a week from roaster to door. That is exactly how long the beans need to rest and open up.

We buy small lots directly from farms and co-ops. Every lot is cupped before we buy it.

MINIMUM SCA SCORE: 84+

Every Thursday we roast on a drum roaster with a profile for each coffee: lighter for filter, darker for espresso.

205–218 °C · 9–12 MIN

Packed in bags with a one-way valve and shipped within 48 hours of roasting.

ROAST DATE ON EVERY BAG

Coffee subscription

A new roaster’s pick each time, or your favourite on repeat. 15% off, free shipping, pause any time.